Get Free Ebook Step by Step Knifemaking: You Can Do It, by David Boye
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Step by Step Knifemaking: You Can Do It, by David Boye
Get Free Ebook Step by Step Knifemaking: You Can Do It, by David Boye
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Review
"Boye is smart and original, and if you like his style you can learn here how he makes it." -- Blade Magazine
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From the Publisher
Knifemaking may strike you as a curious endeavor. With so many good knives available, you might ask, why would anyone want to make one by hand? That very question coursed through my mind when a friend who worked in the office next to mine began talking to me about the knives he was making. Almost every day he would work the word knife into our conversations in some way. And samples of the different blades he was making would be placed casually on his desk, used as paperweights and letter openers. I was surprised by the beauty and especially the uniqueness of those handmade knives. They were sleek and graceful, with a more personal and mellow look than commercial knives. I knew that my friend was strictly a beginner at this craft. And he had no great amount of experience in metal or woodworking, either. Yet after just a few weeks of experience, he was making beautiful knives. Finally, his goading got to me, and I ordered a blade from a company selling knifemaking supplies. My initial project was not to make a whole knife, but just to fashion a handle for a blade that had been turned out by machine. Soon I was gluing, cutting, filing, grinding, and sanding away at my own knife project. My knifemaking lasted perhaps a year, and I turned out three knives before directing my attention to other crafts and recreations. But I was happy to have had the experience, not so much because I made exceptional knives but because I was able to feel the relationship that develops between a person and a knife that is made for personal use. A knife is perhaps the most basic and useful of all tools. Most of us develop favorites among the knives we keep in our homes for kitchen use, gardening, sport, and carving. When you reach for a knife, you automatically feel for the one that you like, that has served you best in the past, or that has some unique attraction to you that is hard to explain. When you have made a knife yourself and have shaped the blade just the way you want it and the handle is made to fit your own hand, a special relationship develops between you and that tool. David Boye says that effectively and even eloquently in this book, but putting the feeling into words captures only part of the experience. Just as you feel the handle of a knife, you also feel the specialness of a handle that is of your own making. And when you have ground and filed a blade to suit a purpose that is clear in your own mind, you have a special, more personal feeling when you use that blade. In this age when we are flooded with machine-made products for almost every conceivable purpose, the experience of making and using your own special knife becomes more important. Making a knife is like fashioning a key to a wider awareness of your own abilities and relationship to tools. These days, we have too few such opportunities. - Robert RodaleRodale Press (original publisher)
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Product details
Paperback: 274 pages
Publisher: Boye Knives Press; Revised edition (February 1, 2002)
Language: English
ISBN-10: 0615116590
ISBN-13: 978-0615116594
Product Dimensions:
7.5 x 0.6 x 9.2 inches
Shipping Weight: 1.2 pounds (View shipping rates and policies)
Average Customer Review:
4.5 out of 5 stars
82 customer reviews
Amazon Best Sellers Rank:
#45,390 in Books (See Top 100 in Books)
I'm a hobby knife maker and a friend suggested this book as a resource to answer the hundreds of questions that arise. The book arrived on time and was as described by the seller. If you are interested in making knives or learning how to maintain them and sharpen them, this is a must read book. Thanks-
Considering this book is over 40 years old and some technology and techniques have changed, this is a very informative and great step by step book for the beginner knife maker. It gives some old tricks that I didn’t even know about such as the artwork application on the blades, which is worth the price I paid for a hardcover book that was never opened! Great price, great delivery, everything they said regarding the condition of the used book!
This book is definitely an essential part of every knife-maker's library. Be aware that this book covers a single method of knife making. That's fine, just expect to look around for some more instructional material if you want to forge any blades, make Damascus blades, swords, etc. This is an excellent instruction manual on the method that Boye uses.
Great book for the beginning knife maker. When starting out, anything that has a lot of pictures is great. This one has it. The author does a good job of speaking to you as though you weren't an expert knife maker.
Bought this book because I was curious about the steps involved crafting knives. Very comprehensive and informative, I haven't made my own knifes yet, but I feel like after having read this book I could get started making knives with the knowledge to be able to make one that would be usable and if its something I enjoy could open up a potential hobby for me as if I need another hobby... Ha!
Tremendous amount of information. Very useful for this beginner
If you are newbie making knives, this should be the first book to read on the subject. The author recommends to read the book cover to cover like a novel and I am glad I did. The book is well written and the illustrations are clear. The pictures are black and white since the first edition was printed in the 1970s but that does not change the wealth of information that is contained on this book.
This is a really good book on the subject. I love the fact that Boye likes to use scrap steel and turn that into knives. He uses the stock removal method instead of forging. This book is just a wealth of information and I recommend it to anyone interested in learning more about knife making. It is true that Boye mainly makes chef knives, but all this information can be used to make any kind of knife that is made by the stock removal method. Enjoy.
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